Tag Archives: Pittsburgh catering

Graduation Party – Food Stations

Event Description: LadyFingers catered a graduation party featuring food stations under a large tent in the backyard of a Franklin Park home near Pittsburgh. Stations included a Hot Dip Station, a Macaroni and Cheese Station, a Pasta Bar, a Skewer Station and a Salad Station.

“Thank you so much for your help with our graduation party!  The food was wonderful” – Deirdre T. (a catering reference is available from this Pittsburgh catering customer)

Catering Menu

Grilled Vegetable Platter for Graduation Party

Grilled Vegetable Platter

Food Station Starters

Hot Dip Station – delicious dips served warm with assorted dippers

Roasted Corn and Lobster Dip

Artichoke and Green Chile Dip

Hot Reuben Spread

Main Course Food Stations

Macaroni and Cheese Station – Gruyere and cheddar mac and cheese served with scrumptious toppings

Crumbled Bacon, French Fried Onions, White Truffle Oil, Hot Sauce

Pasta Bar – Penne tossed with fresh Castelvetrano Olive and Pistachio Pesto and served with toppings

Crispy Prosciutto, Shaved Parmesan, Grape Tomatoes

Skewer Station

Fiesta Lime Shrimp Skewers

Spicy Paprika Grilled Chicken Skewers

Beef and Mushroom Kebabs

Salad Station

Baby Greens with Red Grapefruit and Blood Orange Vinaigrette

Lemon Caesar Salad

Grilled Vegetable Platter including asparagus, red bell peppers, portobellos and zucchini

Fresh Fruit Bowl with Amaretto Creme on the side

First Communion Party with Food Stations

Event Description: LadyFingers catered a First Communion Party for a family in the Roslyn Farms neighborhood near Pittsburgh.

“The LadyFingers food made our First Communion party very special!  Thanks to Diane and her staff for the most amazing food stations.  We would hire her again in an instant!“ – Laura B. (a catering reference is available from this Pittsburgh catering client)

Catering Menu

Grazing Stations

Hot Dip Station

Roasted Corn and Lobster Dip

Hot Reuben Spread

Artichoke and Green Chili Dip

Antipasto Station

Assorted Cured Meats and Assorted Italian Cheeses

Marinated Vegetables including Artichokes, Mushrooms and Olives

Main Course Food Stations

Meatball Station

Meatballs with Creamy Shiitake Mushroom Sauce

Parma Rosa Meatballs

Meatballs with Spiced Fig Sauce

Skewer Station

Paprika Grilled Chicken Kebabs

Lamb Koftas with Horseradish Dipping Sauce

Port-Sauteed Mushroom and Prosciutto Skewers

Fiesta Lime Shrimp Skewers

Salad Station

Lemon Caesar Salad

Baby Greens with Beets and Red Grapfruit

Grilled Asparagus Platter

Fresh Fruit Bowl

Kid’s Station

Crescent-Wrapped Mini Hot Dogs

Cheese Quesadillas

Baby Carrots with Ranch Dip