Hors D’oeuvres & Appetizers


Hors D'oeuvres & Appetizers

LadyFingers Pittsburgh Catering offers an amazing selection of Hors D’oeuvres and Appetizers for your special event. If you are planning a wedding reception, a cocktail party, a tea party or a fundraiser, these delicious and creative hors d’oeuvres will set your event apart! Our menu below lists many of our most popular hors d’oeuvres and appetizers but LadyFingers offers more than 150 selections with new selections being created all the time! LadyFingers will also customize an Hors d’oeuvre and Appetizer menu to suit your personal wishes. Check our menu and then contact LadyFingers Pittsburgh Catering for more information!

Roasted Corn and Lobster Dip

Five-Spice Duck and Mango in Wonton Cups

Baby Squash with Thai Rice Stuffing

Asparagus and Prociutto Strudel

Individual Shrimp Cocktails

Sugar and Nut-Glazed Brie on a Fruit Tray

Caramelized Onion and Bacon Tarts

Beef Filet and Sweet Potato Kebabs

Garbanzo and Pomegranate Triangles

Chicken Florentine in Puff Pastry

Pork Tenderloin Crostini with Apricot Relish

Parmesan Shells with Herbed Goat Cheese

Salmon and Pineapple Skewers with Chili Glaze

Roasted Red Bell Pepper Pesto Palmiers

Choux Puffs with Garlic Chicken Salad

Pear Skewers with Honey and Gorgonzola

Meatballs with Shiitake Mushroom Sauce

Cranberry Pistachio Terrine

Monkfish, Bacon and Rosemary Skewers

Reuben-Stuffed Mushrooms

Asparagus and Boursin in Puff Pastry

Rolled Zucchini Ribbons with Garden Greens

Smoked Ham and Dijon Crepe Rolls

Seared Tuna with Tropical Salsa on Rice Crackers

Chive Pancakes with Red Onion Confit

Cheddar and Green Olive Puffs

Sautéed Chorizo with Red Wine

Shrimp Forks with Avocado Salsa

Triple Cream Brie and Prosciutto Dip

Chicken and Peach Wontons

Smoked Trout Mousse in Cucumber Cups

Hot Bacon Bundles

Shrimp and Sun-Dried Tomato Quesadillas

Mustard-Crusted Lamb Chops

Salmon Pate in Puff Pastry Squares

Crostini with Roasted Beet and Hazelnut Pesto

Seared Cinnamon Duck Rolls

Phyllo Crisps with Lemon Cream and Caviar

Roasted Scallop-Stuffed Mini Peppers

Ham and Pineapple Pizza Wheels

Baked Zucchini and Feta Bites

Lobster and Havarti Puffs

Corn Fritters with Chipotle Cream

BLT Biscuits

New Potatoes with Artichoke-Parmesan Filling

Pesto and Goat Cheese Tartlets

Dozens of additional appetizers, hors d’oeuvres and finger foods are available.  Please contact Diane at Info@LadyFingersPrivateChef.com or at 412-614-0285 to request a complete Hors D’oeuvre and Appetizer Menu or to schedule a free consultation.