Brunch Selections

Crustless Quiche Wedges with Grilled AsparagusLadyFingers Pittsburgh Catering offers a fabulous Brunch Menu for your special event!  If you are planning a bridal shower, a baby shower, a morning meeting or a civic get-together, these delicious and creative brunch selections will garner rave reviews!  Our latest menu features breakfast breads, finger foods, bread puddings and brunch casseroles, quiches and tarts, crepes, salads and sides.  Plus, LadyFingers will customize a Brunch menu to suit your individual event.  Check our menu and then contact LadyFingers Pittsburgh Catering for more information!


Breakfast Breads and Muffins

Lemon Raspberry Muffins

Crunchy Peanut Butter Muffins

Cherry Cheese Muffins

Savory Corn Muffins

Cinnamon-Chocolate Coffee Cake

Apricot Almond Coffee Cake

Banana Blueberry Bread

Cranberry Walnut Bread

Chocolate Zucchini Bread

Brunch Finger Foods

Bacon Roll-Ups

Chive Pancakes with Caramelized Onions

Mini Biscuits with Goat Cheese and Fig Preserves

Pastry Cups with Poached Salmon and Dill Sauce

Smoked Ham and Dijon Crepe Rolls

Baby New Potatoes with Cheddar and Artichokes

Individual Shrimp Cocktails

Bread Puddings and Brunch Casseroles

Butternut Squash and Cheddar Bread Pudding

Parmesan Bread Pudding with Broccoli Rabe and Pancetta

Maple French Toast Casserole

Sausage and Cheddar Breakfast Casserole

Hash Brown Ham and Cheese Bake

Potato, Bacon and Leek Casserole

Bananas Foster Strata

Brunch Quiches and Tarts

Brown Rice Tart with Roasted Tomatoes

Wild Mushroom and Gruyere Pie

Sausage and Smoked Gouda Pie

Macaroni Ham and Cheese Pie

Salmon Florentine Pie

Brunch Crepes

Apple Cinnamon Crepes

Sausage and Cheese Crepes

Rosemary Chicken and Brie Crepes

Grilled Seafood Crepes

Roasted Portobello and Leek Crepes

Brunch Salads and Sides

Lemon Caesar Salad

Cedar Plank Smoked Salmon Salad

Mediterranean Rice Salad

Baby Green Salad with Roasted Beets

Tomato Salad with Basil-Buttermilk Dressing

Boursin Potato and Spinach Gratin

Santa Fe Corn Soufflé

Roasted Asparagus Platter with Balsamic Dipping Sauce

Fresh Fruit Bowl with Amaretto Crème (on the side)