Tag Archives: wine tasting

Carnegie Library Wine Tasting and Fundraiser

Event Description: LadyFingers prepared catered hors d’oeuvres that paired with a selection of Spanish wines for this fundraiser wine tasting hosted by the Friends of the Carnegie Library.

“Not only was the food delicious, but each selection paired perfectly with the wine.  We can’t wait to work with Diane again!” – Gloria R. (a catering reference is available from this Pittsburgh civic organization)

Catering Menu

Hors D’oeuvres paired with Wine 1 – Infinitus Gewurtztaminer 2011       

Salmon Mousse in Cucumber Cups

Roasted Red Bell Pepper Palmiers

Hors D’oeuvres paired with Wine 2 – Candidato 6 month Oak Aged Tempranillo 2009

Mediterranean-Stuffed New Potatoes

Cinnamon-Seared Duck and Mango in Won Ton Cups

Hors D’oeuvres paired with Wine 3 – Infinitus Malbec 2010

Chorizo Choux Puffs

Garbanzo and Pomegranate Scoops

Hors D’oeuvres paired with Wine 4 – Infinitus Cabernet Sauvignon 2010

Serrano and Sautéed Mushroom Skewers

Chive Pancakes with Red Onion Confit

Hors D’oeuvre paired with Wine 5 – Infinitus Moscato 2010

Goat Cheese and Apricot Tartlets

Sarah Heinz House Fundraiser and Wine Tasting

Event Description:  LadyFingers prepared catered hors d’oeuvres and food stations for a fundraiser and wine-tasting benefiting the Sarah Heinz House on Pittsburgh’s North Side.

“Everyone loved the food!  Diane and LadyFingers did a great job!   And a special thanks to her for the 10% donation that she made to Sarah Heinz House”. – Bob B. (a catering reference is available from this Pittsburgh non-profit organization)

Catering Menu

Artisanal Cheese and Fruit Station

Hot Dip Station

Roasted Corn and Lobster Dip

English Cheddar and Ale Dip

Triple Creme Brie and Prosciutto Dip

Boursin-Stuffed Shrimp

Three Cheese Potato Baskets

Crab Cakes with Dill Mayonnaise

Basil and Asiago-Stuffed Mushrooms

Chicken Florentine in Puff Pastry

Beef Filet and Garden Vegetable Kebabs

Hot Bacon Bundles

Desserts

Bourbon Cream Cheese Brownies

Cinnamon Apple Crescents

Turtle-Covered Pretzels

Chocolate Truffles


Wine Tasting and Fundraiser benefiting Our Clubhouse (formerly Gilda’s Club)

 

Event Description: LadyFingers prepared catered hors d’oeuvres and food stations for this wine tasting and fundraiser for Our Clubhouse (formerly Gilda’s Club) in Pittsburgh’s Strip District.

“On behalf of the members, staff, volunteers and board of directors of Gilda’s Club Western Pennsylvania, thank you and LadyFingers for your generous donation of 10% of your proceeds from your catering service of  the Burns White Wine Tasting event at Gilda’s Club last evening.  Your thoughtful and kind gesture means so much to all of us at Gilda’s Club.  Your food was absolutely delicious and your staff was superb!” – Carol Lennon, Executive Director (a catering reference is available from this Pittsburgh non-profit organization)

Catering Menu

Artisanal Cheese and Fruit Station

Crudités Station

Chicken Florentine in Puff Pastry

Lobster and Havarti Puffs

Beef Filet and Sweet Potato Kebabs

Antipasto Salami Horns

New Potatos with Creole Crab Filling

Roast Beef and Horseradish Crepe Rolls

Shrimp and Sun-Dried Tomato Quesadillas

Pear Skewers with Honey and Gorgonzola

Desserts

Fudgie Brownie Bites in Puff Pastry

Key Lime Mini Tarts

Donna’s Famous Cookie Assortment