Tag Archives: bite-sized desserts

Tea Party Baby Shower

Event Description: LadyFingers prepared catered tea sandwiches, passed hors d’oeuvres and bite-size desserts for an elegant and upscale tea party baby shower. LadyFingers also provided a full tea service.

“Diane and the LadyFingers Ladies catered a beautiful Victorian Tea Party baby shower ~ truly elegant sophistication! All aspects of the event were flawless and all of my guests had a wonderful time! Diane took the time to meet with me to discuss at length all aspects of the menu along with the actual event planning ~ from linens, to flowers, to china! The food was delightful and the servers were professional and made everyone feel extremely special.” – Lauren S. (a catering reference is available from this Pittsburgh area client)

Catering Menu

Tea Sandwiches:

Three-Tier Dessert Tray for Tea Party Baby Shower

Rare Beef with Horseradish Mayonnaise

Mushroom Truffle Pate’

Smoked Salmon Triangles

Chicken Salad on Mini Croissants

Finger Food (passed hors d’oeuvres)

Salmon Mousse in Cucumber Cups

Goat Cheese and Pepper Jelly Biscuits

Crab and Avocado Salad Cups

Rolled Zucchini Ribbons with Garden Greens

Chicken Florentine in Puff Pastry

Cheddar and Green Olive Puffs

Desserts

Chocolate Dipped Fruit

Almond Crescents

Beverages

Full Tea Service

Earl Grey, English Breakfast, Plantation Mint, Cinnamon, Lemon Ginger

Served on the LadyFingers antique silver Victorian tea set

White Cranberry Cosmo Punch

Non-Profit Board Meeting Buffet

This catered buffet menu is one of many that LadyFingers has prepared for the Sarah Heinz House Board Meetings. A catering reference is available from this Pittsburgh client.

Catering Menu

Salmon Florentine Pie

Asparagus and Sun-Dried Tomato Pie

Chicken and Green Chile Pie

Meatballs with Spiced Fig Sauce

Rolled Zucchini Ribbons with Garden Greens

Desserts

Grilled Pineapple Kebabs

Pumpkin Swirl Brownies

Lime Velvet Tarts

Mt. Washington Cocktail Party and Rooftop Reception

Event Description: LadyFingers prepared catered hors d’oeuvres and bite-sized desserts for a beautiful roof-top cocktail party and reception for Pittsburgh conference attendees.

“I hired Diane to cater an hors d’oeuvre reception for a professional conference through the University of Pittsburgh. Everyone agreed that it was the best experience of it’s kind that they had ever had. Diane’s food and wonderful serving staff were crucial to the success and I am grateful to her for making me look so good among my peers. She is prompt, professional, endlessly creative and really fun to work with. You will have an exceptional experience if you hire her for your event”. – David L. (a catering reference is available from this Pittsburgh client)

Catering Menu

Roasted Corn and Lobster Dip

Chicken Florentine in Puff Pastry

Mustard-Crusted Lamb Chops

BLT Biscuits

Baby Squash with Thai Rice Stuffing

Shrimp Forks with Avocado Salsa

Corn Fritters with Chipotle Cream

Port-Sautéed Mushroom and Prosciutto Skewers

Brie with Green Apple and Candied Walnuts on Baguette Slices

Seared Tuna with Tropical Salsa on Rice Crackers

Grilled Asparagus and Portobellos with Balsamic Glaze

Sautéed Chorizo with Red Wine

Parmesan Shells with White Bean Mousse

Desserts:

Apple Crisp Cups

Cappucino Blondies

Chocolate-Dipped Strawberries

Neighborhood Holiday Party

Event Description: LadyFingers prepared catered hors d’oeuvres and bite-sized desserts for a neighborhood holiday party hosted by a prominent real estate professional in the Upper St. Clair neighborhood near Pittsburgh.

Catering Menu

Roasted Scallops with Pesto in Mini-Peppers

Wild Mushroom Crepes

Asparagus Croutes with Lemon Hollandaise

Crispy Chicken Crescents

Cucumber Cups with Smoked Trout Mousse

Five-Spice Duck and Mango in Won Ton Cups

Hot Bacon Bundles

Grilled Steak Rolls with Horseradish Dipping Sauce

Shrimp Toast Cups

Meatballs with Creamy Shiitake Mushroom Sauce

Garlic and Lime Marinated Chicken Skewers with Avocado Crema

New Potatoes with Artichoke Parmesan Filling

Desserts:

Chocolate Fondue with Dippers

Holiday Cookie Assortment