Food Stations are more popular than ever at Pittsburgh events and LadyFingers Catering offers a fantastic variety of Food Station options! If you are planning a wedding reception, a birthday bash, a shower, a graduation party or a fundraiser, food stations may be perfect for your event. Check our Unique Food Stations Menu below for some of the hottest Food Station ideas, then go to our Traditional Food Stations and International Food Stations Menus for even more fabulous catering options! To discuss Food Stations for your special event, contact LadyFingers Pittsburgh Catering today!
Check our Unique Food Stations Menu below for some of the hottest Food Station ideas, then go to our Traditional Food Stations and International Food Stations Menus for even more fabulous catering options!
Crepe Station
Cold
Chive Cornets with Grilled Chicken and Baby Greens
Ham and Dijon Crepe Rolls
Roast Beef and Horseradish Crepe Rolls
Lobster, Avocado and Mango Packets
Goat Cheese and Pepper Jelly Triangles
Hot
Wild Mushroom and Gruyere
Roasted Vegetable
Bacon, Leek and Smoked Mozzarella
Grilled Seafood
Southwestern Chicken and Chiles
Black Forest Ham and Asparagus
Mashed Potato Martini Station
Traditional Mashed Potatoes served in martini glasses and topped with your choice of sour cream, bacon, shredded cheese, green onions
Mashed Sweet Potatoes served in martini glasses and topped with your choice of maple syrup, brown sugar, mini marshmallows
Skewer Station
Cold
Caprese (tomatoes, fresh mozzarella, basil)
Port Sautéed Mushrooms with Prosciutto
Reuben (corned beef, swiss cheese, pickle)
Jumbo Grilled Shrimp with Lime
Antipasti (salami, provolone, marinated mushrooms, olives)
Tortellini with Fire Roasted Marinara
Fresh Fruit (berries and melon)
Pears with Honey and Gorgonzola
Hot
Beef Filet and Bell Pepper
Monkfish, Bacon and Rosemary
Herbed Scallop
Garlic and Lime Marinated Chicken with Avocado Crema
Sesame Chicken
Bourbon Chicken
Salmon and Pineapple with Chile Glaze
Fresh Vegetable with Ginger Glaze
Quiche and Tart Station
Classic Quiche Lorraine (bacon and Gruyere cheese)
Sausage and Smoked Gouda
Smoked Ham and Asparagus
Spaghetti Pie
Southwestern Chicken and Corn
Chicken Pot Pie
Chicken, Cheddar and Broccoli
Salmon Florentine
Margarita Crab and Lime
Chèvre and Watercress
Provençal (tomato, zucchini and eggplant)
Green Chili and Cheddar
Tomato, Basil and Mozzarella
Leek and Brie
Wild Mushroom and Chive
Spinach and Ricotta
Hot Dip Station
Roasted Corn and Lobster Dip
Triple Crème Brie and Prosciutto Dip
English Cheddar and Ale Dip
Hot Reuben Dip
Artichoke and Chile Cheese Dip
Caribbean Chicken Dip
* Hot Dip selections are served with a variety of dippers including baguette slices, tortilla scoops, pita crisps, pretzel chips, bread sticks and crudités.
Chilled Soup Shot Station
Shrimp Bisque Cocktail
Pineapple Soup with Toasted Coconut
Asparagus Vichyssoise with Chive Oil
Orange and Beet Soup with Yogurt
Avocado Soup with Crabmeat Relish
Carrot and Ginger Soup
Poblano Vichyssoise with Lime
Red and Yellow Pepper Layered Soup
Watermelon Gazpacho
Pumpkin and Green Pea Layered Soup
Cucumber Buttermilk Soup
Thai Cantaloupe Soup with Fresh Mint
Cinnamon Berry Soup with Cream
Mini Sandwich Station
Cold
BLT Biscuits
Mini Muffuletta
Deli Favorites on Mini Bagels (ham, roast beef, turkey, corned beef, various cheeses)
Traditional Tea Sandwiches (turkey and brie, shrimp & avocado, spinach & tomato, salmon & goat cheese)
Hot
Four-Bite Burgers (beef)
Four-Bite Burgers (vegetarian)
Mini Sloppy Joes
Mini Ham Barbecues
Gourmet Grilled Cheese
Chipolata Sausages